By Seema Dhawan
Savor the Flavors of Bihar at Eros Hotel New Delhi with “Purviyaa Khaan Paan”
I was delighted to receive an invitation from Eros Hotel New Delhi Nehru Place to experience the flavors of Bihar at their exclusive three-day Bihari culinary festival, “Purviya Khaan Paan,” hosted at Blooms. The festival promises to showcase lip-smacking Bihari delicacies and authentic treats that beautifully highlight the rich culinary heritage of the state.
At the Purviya Khaan Paan festival, you’ll have the opportunity to uncover the true essence and aroma of Bihari cuisine, delving into the storied legacy behind the state’s remarkable culinary traditions. Each offering has been meticulously curated to provide guests with a genuine and immersive dining experience, featuring traditional dishes and regional specialties.
The festival menu boasts a diverse selection of signature dishes that truly capture the essence of Bihari cuisine. From savory delights like kumcha, bhapna, and bachka to irresistible favorites such as Litti Choka and Sattu Ki Thandai, every dish is crafted to tantalize your taste buds and transport you to the heart of Bihar.
In addition to the mouthwatering main course specials, exclusive stalls like the Bihari Bread Counter, Bachka or Tarua Fry Counter, and Thele Ka Mela offer an enticing array of culinary delights that complement the festival experience.
To end your culinary journey on a sweet note, indulge in a wide assortment of tasty pastries, including Chandrakala, Parwal ki Mithai, Buniya, Paka Rasgulla, Kachaca rasgulla, Anarsa, Lawang lata, rasgulla, Makahane ki kheer, Ladua, Pua, and Khaja.
Experience the delightful culinary journey of authentic Bihari flavors firsthand.
Venue: Blooms, Eros Hotel New Delhi Nehru Place
Time: 7:00 PM Onwards
Date: 20th to 30th April
Price: INR 2250 +Taxes
